Cook pasta as directed. When Pasta is finished, let it cool down a little. Add in avocado oil, salt and pepper. Let it cool down little more. Add in cheese, dry minced garlic and chopped tomatoes…
Cook pasta as directed. When Pasta is finished, let it cool down a little. Add in avocado oil, salt and pepper. Let it cool down little more. Add in cheese, dry minced garlic and chopped tomatoes…
Cucumbers are in season – yay! So it’s that time of year when it’s good to know how to make excellent taboulie, using cukes marinated in THCOC white balsamico, lightly cooked quinoa, Italian flat-leaf parsley..
Preparation Heat Don Ruben Avocado Oil Natural on medium heat. Add potato farls and fry each side slowly for about 2-3 minutes or until golden brown. Add salt to your taste. Serve warm.
Grill the jalapenos and then peel off the burnt skin or boil them for 10 minutes and leave the skins on…
Pour Don Ruben’s Avocado oil with Garlic extract onto a salad plate. Drizzle the balsamic vinegar over the oil and garlic. Sprinkle with oregano and add ground black pepper as needed..
For the salad; preheat a gas or charcoal grill. Peel back the corn husks. Remove the silks and replace the husks. Soak the corn in cold water for 30 minutes. Drain and place on the grill for 10 to 15 minutes…
Blend the tomato sauce, chipotle peppers, onion and garlic until smooth. Heat the Avocado oil in a pot and add the sauce and the chicken broth. Bring to a boil. Place the beef in a bowl, add the beaten eggs, chopped parsley..
Using three shallow bowls, add flour to one, the eggs to another and the breadcrumbs, Parmesan cheese and herbs to the third. Place each chicken breast between 2 pieces of saran wrap and lightly pound using a meat mallet