PRIME TEXAS TASTINGS
OFFERS A VARIETY OF TEXAS OLIVE OILS & VINEGAR'S
Our Extra Virgin Olive Oils & Vinegar’s are absolutely delightful. If you try some, you will come back for more.
With all the recent news about fake olive oils being produced & sold by some popular store brands, you can feel secure about purchasing real olive oil from Prime Texas Tastings.
Our Balsamic Vinegar’s are loaded with antioxidants and taste fabulous. Add any one of our vinegar’s with an EVOO (Extra Virgin Olive Oil) to make a salad dressing, chicken or fish marinade, steak sauce and so much more. Check out our recipes and enjoy.
ABOUT PRIME TEXAS TASTINGS
Prime Texas Tastings offers a wide variety of Texas Extra Virgin Olive Oils, balsamic vinegar’s, and much more. Yes, you can grow olive trees in Texas. With so many vast varieties of olive trees in the world, olive orchards owners are learning about all types of olive trees and their adaptation to Texas’s unstable climate. That requires a lot of HARD WORK, RESEARCH and PATIENCE. It can be very costly owning one of these orchards. Being the owner of one of these Texas Olive Orchards, you might say “my grand kids might see a profit.” Most of these orchards are family owned. I’m so elated when I handpick each bottle. I’m thrilled to be able to offer these EVOO products. Take your taste buds on a tantalizing adventure. You’ll be glad you did! Also, try some of our New Avocado Oils, Sauces and Dips.
Scott Shofner, Owner
JOIN OUR NEWSLETTER
OUR FAMOUS RECIPES
Cook pasta as directed. When Pasta is finished, let it cool down a little. Add in avocado oil, salt and pepper. Let it cool down little more. Add in cheese, dry minced garlic and chopped tomatoes…
Cucumbers are in season – yay! So it’s that time of year when it’s good to know how to make excellent taboulie, using cukes marinated in THCOC white balsamico, lightly cooked quinoa, Italian flat-leaf parsley..
Preparation Heat Don Ruben Avocado Oil Natural on medium heat. Add potato farls and fry each side slowly for about 2-3 minutes or until golden brown. Add salt to your taste. Serve warm.